Just in time for Thanksgiving...as we're finishing the initial stages of the kitchen remodel and awaiting installation of the oven and cooktop, I'm busy thinking about what I'll cook this weekend!
My cranberry chutney is a family favorite at the holidays, so I'll likely whip up a batch of that.
I thought I would share the recipe in case anyone else would like to try it instead of or in addition to canned cranberry sauce...hmmm...I seem to have momentarily lost my recipe...
Well, try some of these links:
Don't know what to do with chutney? It's great served on the side with meats, or on sandwiches, or in salad dressings...whatever you can think of, it's great!
Enjoy and Happy Holiday Cooking!